Chef De Partie

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Chef – Join Our Team

We are seeking a skilled Chef to join our team at a bustling stadium in the heart of Liverpool. The ideal candidate will be passionate about culinary arts, possess strong leadership skills, and have a flair for creating delicious dishes.

Duties:

  • Oversee the daily operations of the kitchen.
  • Plan and prepare high-quality dishes.
  • Train and supervise kitchen staff.
  • Ensure compliance with food safety regulations.
  • Manage inventory and kitchen supplies.
  • Collaborate with management to develop new menu items.

Skills:

  • Proficient in food production and food preparation techniques.
  • Strong leadership and team management abilities.
  • Excellent culinary skills with a focus on quality and presentation.
  • Hospitality-driven approach to customer service.

Pay:

Ā£17.00 – Ā£26.00 per hour

Schedule:

  • 8-hour shift
  • Weekend availability

Experience:

  • Chef: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location:

In person

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Chef De Partie

Welcome to The Hospitality Club, where talent meets opportunity. Our commitment to redefining hospitality staffing ensures seamless connections between businesses and skilled professionals, creating exceptional experiences every time.

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